locations

Amazing place!

Love the location. It resides in a residential area surrounded by businesses, mainly recording studios and such. This house that converted into a restaurant sits on the corner, so you can’t miss it. You walk up to its outdoor patio which is fenced in by low standing bushes. When you walk through, you will find ample outdoor seating as well as heat lamps to accommodate for chilly days. Their patio is pet friendly too, which I adore businesses for. It’s decorated in strings of…

An outstanding meal and experience.

Do you want monstrous portions of food that actually tastes good well then this is the place for you!

Let’s talk about cuteness all rolled up into one restaurant.

I originally love traveling to the Oakland location because that is where I first experienced chicken & waffles. But, the new location in walnut creek is just as good.

Wow. Just zipping through places I’ve been over the last few months and I really have been lax at reviewing. For shame.

PieTisserie operates from the storefront window of 1015 Clay. I first noticed them walking by as proprietor Jaynelle (if the Greco-Roman pantheon had a goddess or muse of pies, it would be Jaynelle) offered samples of beet pie. Yes, BEET pie (with sweet potato blended in). Drop-dead delicious.

Well, it’s been almost a year since Pink Box opened up and it’s just gotten better with time, IMHO. What makes it a 5-star place for me is the staff, really. Every time we go there, they are just happy as clams, and who wouldn’t be, surrounded by all that sugary goodness? Lance, one of the owners, is usually at the register during the day, and often there’s a nice gentleman/greeter who welcomes you, too (sorry, I don’t know his name, but he’s fabulous).

I ordered the Jambalaya combo that came with a generous portion of spicy Jambalaya, delicious cornbread and a fresh green salad for about ~$11. My sister had the soft shell crab combo also with cornbread and a green salad for ~$13.

What can I say…..it’s The RUD!

Urban legends are remarkable but often apocryphal stories that spread like wildfire. Urban Legend is a winery in a city—almost an apocryphal story in itself—that makes remarkable wines.

Alioto’s Restaurant, a San Francisco landmark located on Fisherman’s Wharf, is one of San Francisco’s oldest fine dining seafood restaurants specializing in traditional Sicilian recipes. To this day, the family name is closely associated with the City of San Fransisco itself.

OMG. So i’ve been to Brenda’s twice. I went with my bestie Rey and also with my bestie Michael a second time. I always order the fried chicken benedicts. They are amazing. Their sweets and coffee are to die for. I am not a fan of the wait but it happens because everyone loves this spot. I think next time i will try a different plate.

I am handicapped and getting into places and ordering stuff can be a problem
This place is very understanding and cooperative. I try to order on off hours so I won’t disturb the workers there - and - they have been absolute ANGELS!
The food is incredible - their home made potato chips (comes with hot sammies for FREE) are fantastic. They make spagetti with meat sauce that is TO DIE FOR! Great Sunday gravy (ragu). The prices from the deli counter are wonderful - and their home made…

Went here over the weekend for a farewell party. We had reservations, so we got to seated immediately. Lucky us we made the reservation and came a bit early because a line started forming after 10mins we sat down. I haven’t came here in a while because the last few times I was here I wasn’t happy about the price and flavor of the crawfish.

At the beginner of the year, I took a pledge to write 100 reviews by the end of 2013. I didn’t want to wasted #100 on just any establishment, so I chose Gioia’s to complete my task!

This place is amazing and stands out in a city that is known for great restaurants.

We stopped into John A’s for dinner before heading to the nearby Grand Ole Opry. It was a fun warm-up for the evening. We started off with the fried pickles, per the many recommendations here. They were a great way to begin and went wonderfully with the beer! The Catfish was everything it was advertised to be…moist and cooked to perfection. Being sensitive to highly spiced items and fried, we had it broiled and it was GREAT! We also had the Prime Rib, which was served exactly…

My fiancé has been wanting to try LT for a while and we were happy to get seats at the chef’s bar. I always love seeing “behind the scenes” and we watched Matt create all the pizzas in the brick oven. We started with the mussels. They were delicious and the sauce was light and garlic-y, just how we like it. I ordered the sweet potato gnocchi and he ordered the Pig pizza. Both delicious as well. Ya can’t go wrong with brick oven pizza. The skillet chocolate chip cookie…